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A new report – by CCAFS, Ceres, and CDP – describes select tools and methods for managing and disclosing supply chain (also called Scope 3) emissions generated by food system suppliers, aiming to help companies improve disclosure and mitigation of supply chain emissions in the food sector.
The report “Measure the chain: Tools for assessing GHG emissions in agricultural supply chains” is available at
A summary blog is available at https://ccafs.cgiar.org/news/measure-chain-tools-managing-ghg-emissions-agricultural-supply-chains
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